2010. december 27., hétfő

Junk food lover GSP explains the secret to his success

Georges St. Pierre let the cat out of the bag. Why is he so good? Cheeseburgers and nifty footwork.

GSP joined Andrew Krystal on Toronto's The Fan 590 to talk about his victory over Josh Koscheck. The UFC welterweight champ said analysts are concentrating too much on the work he did with his jab, saying his real secret is unique footwork.

He also talked about the only area where he splurges. St. Pierre said he loves taking his buddies out to nice restaurants. When he's solo, the champ eats like the rest of us. Right before this interview, he hit Burger King for a cheeseburger and fries.

Listen here for the entire 15-minute interview.

Tip via Sports Radio Interviews

downhill skiing helicopter skiing ocean scuba diving cave scuba diving mma

Nincsenek megjegyzések:

Megjegyzés küldése